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1.
Food Chemistry Meyer Lillian Hoagland

by Meyer Lillian Hoagland [Author].

Edition: 2004Material type: Text Text Publication details: CBS PUBLISHERS 2004Availability: Items available for reference: AVIT Central Library: Not for loan (1).

2.
Mechanism And Theory In Food Chemistry Wong, Dominic W S

by Wong, Dominic W S [Author].

Edition: 1996Material type: Text Text Publication details: CBS PUBLISHERS 1996Availability: Items available for loan: AVIT Central Library (1).

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